1 can chicken broth
2 cans cream of chicken
1 cup shredded chicken
Heat broth and cream of chicken together until cream of chicken dissolves. Add shredded chicken and keep warm until ready to eat.
Toppings:
Pineapple
Chopped green onions
Chopped celery
Diced tomatoes
Sliced water chestnuts
Cheese
Chow mein noodles
Coconut
Cashews
Put rice on your plate and pour chicken sauce over the top. Sprinkle above toppings over rice.
No comments:
Post a Comment