You will need:
1 1/2 cups warm water
2 1/4 teaspoon yeast
1 Tablespoon margarine, melted
2 Tablespoon sugar
1 1/2 teaspoon salt
4 1/2 cups flour
2 Tablespoons margarine, melted
1 1/2 teaspoons salt
2 teaspoons garlic powder
1. In the bowl of your stand mixer, dissolve yeast in warm water. Let it sit at least 5 minutes, until yeast bubbles.
2. Add melted margarine, sugar, and salt to the yeast mixture.
3. Mix in the flour using your dough hook. Knead for 2-3 minutes.
4. Cover the dough and let it rest for 45 minutes.
5. Shape into 8-10 breadsticks and place on greased cookie tray.
6. Bake at 400 for 7 minutes.
7. Meanwhile, mix together melted margarine, salt, and garlic powder.
8. Remove breadsticks from oven (after 7 minutes) and brush with melted margarine. Return to oven for 8 more minutes, until lightly browned.
9. Brush warm breadsticks with remaining margarine.
Joy in My Kitchen