Friday, December 14, 2012

Quick and Easy Blender Salsa


Quick and Easy Blender Salsa
(Restaurant Style)
1 14oz can diced tomatoes
1 10zo can Original Rotel
½ small onion, chopped
1 clove garlic peeled and smashed
½ jalapeno (half without seeds is the spiciest I like it (medium))
1 tsp honey
½ tsp salt
¼ tsp cumin
medium sized hadful of cilantro
juice of 1 lime

Put all ingredients in a food processor or blender and pulse until all ingredients are finely chopped and salsa is desired consistency. Taste for seasoning and adjust as you see fit.

(http://www.mountainmamacooks.com)

This is REALLY good salsa considering it comes from canned tomatoes. I will never buy a jar of salsa again.

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