1 TBSP cornstarch 2
tsp chili powder
1 tsp sugar ½
tsp salt
1 tsp paprika ½
tsp onion powder
¼ crushed red pepper flakes ¼ tsp garlic powder
½ tsp cayenne pepper ¼
tsp cumin
Mix all ingredients together and sprinkle on wet chicken
in pan. This batch feeds my family of 6 (I guess each time on how much chicken
I put in pan)
(http://forthemommas.com/cooking/fajita-seasoning-mix-recipe)
No comments:
Post a Comment